Cottage cheese has made quite a comeback. Social media feeds are filled with recipes for cottage cheese everything – ice ...

Homemade ricotta turns aging milk into a brand-new, versatile product that can add deliciousness to various foods, including savory pasta dishes and sweet cannoli desserts like this one. 1. Line a ...

If you're ambitious enough to make cheese from scratch, you might initially be daunted by some of the more complicated recipes calling for such esoteric ingredients as rennet and calcium chloride.

It’s possible to learn how make your own cream cheese, says Craftsy.com. And this easy recipe doesn’t require any hard-to-find ingredients or difficult cooking techniques. If you think it’s not ...

Confused about the difference between paneer and cheese? Learn how paneer and cheese differ in taste, nutrition, shelf life, ...

14-ounce head radicchio, cut into 4 wedges or 2 heads Belgian endive (each about 6 ounces) quartered lengthwise Instructions: Heat a 12-inch skillet until droplets of water flickered on the surface ...

BACK IN 2014, bioengineer Ryan Pandya had a demoralising encounter with a bagel. It wasn’t so much the bagel itself as its filling, a “bland and runny” substance made from soya which was supposed to ...

Making plant milk from scratch may seem like a hassle, but consider the alternatives: Store-bought brands often leave you deciding between an affordable option that’s made with emulsifiers and ...