Sean McHugh takes Food Manufacture behind the scenes at Kerrygold Park, the Ornua-owned facility with the capacity to produce up to 1m retail packs of butter every day.
This snack of chopped beef and cheese in a long roll is a Philadelphia culinary icon that can trace its origins back to a humble hot dog cart A basic concoction of meat, onions, cheese and a bread ...
And find the counter in the back, where steam trays are filled with Haitian mac and cheese; diri ak djon djon ... Eventually he started cooking and serving food buffet-style at the grocery store ...