“Don’t boil a pound of pasta in a saucepan or try to sauté in a tiny pot,” says chef Ed Cotton of New York City’s Leonetta and Jack & Charlie’s. “You’re fighting the pan instead of cooking.” To get ...

For a slimmer energy bill this fall, turn off the oven and fire up this energy-efficient countertop appliance instead.

The brand is set to roll out its new product range which includes Glassware, Cookware and Stainless-Steel Bottles & Flasks. The products are designed to make cooking and hydration easier for Indian ...