Our Cilantro Lime Chicken Marinade is a flavorful combination of fresh cilantro, zesty lime juice, garlic, and other spi ...

Tofu doesn't have a super distinctive flavor on its own, which is why marinade is tofu's best friend. Here's how to marinate ...

An equal amount of fish sauce provides all of the salt and tangy lime juice (plus a bit of sugar for balance) evens out the marinade’s funky salinity. Marinating for 10 minutes provides enough ...

To do this, make about an extra cup of marinade, and boil (then simmer) it on the stove with brown sugar until it's nice and thick, which should take less than 10 minutes. The sugar will balance ...

Perfectly nailing your timing when baking pork chops will depend on whether or not you sear them first, as well as your ...

As a taste test, I added about ½ cup lentils, 2 marinated mozzarella balls (eating a couple more as I prepared this meal, if ...

Beetle "Juice" 1/2 oz lime juice 1/2 oz lemon juice 1 oz midori 1 oz vodka, or gin Add the rest of the liquid ingredients and ...

Chef Akshay Bhardwaj, who leads the kitchen at Junoon, one of New York City's best-known Indian restaurants, shared his steps ...

Return the chicken to the pan, skin-side up, on top of the rice. Cover the pan, reduce the heat to medium-low and cook for 15 ...

Cumin, coriander, ginger and cinnamon give a warm and appealing taste to this Moroccan-style salmon served with an aromatic ...