Ever since I watching Reading Rainbow and learning how mozzarella was made, I've wanted to try to make it myself. So what ...

Cheese can melt and requires your attention to ensure the quality of the smoke, but we have an easier way to mimic the flavor without having to strike a match.

Homemade mozzarella sticks aren't so hard to make, you don't even need a deep-fryer to pull them off. Just make sure never to use this cheese.

To make the mozzarella sticks, cut the mozzarella into ... Freeze the mozzarella sticks as per the recipe then remove from the tray and transfer to a freezer-safe bag or sealed container.

A must-have in every café menu, mozzarella sticks give the perfect combination of cheesy gooey on the inside and crispy on the outside. Mix the bread crumbs and garlic salt in a medium bowl. In a ...

Making pizza like a true pizzaiola begins with pulling your own mozzarella. The chef is a pizzaiola in the most authentic sense of the word, because he doesn’t only make his own dough at his ...

Make sure each piece is totally covered in flour each time; any gaps will cause the mozzarella sticks to leak ... rather than packed in whey. This recipe was tested working in two batches in ...

How you cut the cheese (no euphemism intended) can also make a difference ... by mindfully and carefully introducing mozzarella to your favorite pizza recipe. Read the original article on Chowhound.

These recipes make the most of kitchen staples such as tinned tuna and pasta to keep things easy and relatable. This recipe is no different – it harnesses the power of ... Remove from the oven, ...