She showed us how to carefully make the dish. Boil spinach and then immerse it in cold water to stop the cooking process when the texture and green color are at their best. Then immerse the ...

Recipe Main Dish Got some tortillas lying around? Turn them into a delicious crinkle-cake gratin! With just a few simple ...

These easy lunches, like chickpea-beet bowls and spinach salads, are made with nutritious ingredients that can help relieve ...

Spinach is at its best from May to October, but it’s available year-round. Look for vibrant green leaves without yellowing or signs of bruising. Smaller leaves are best for salads, whereas ...

These hearty new salad recipes, like roasted squash salads and spinach salads, are full of delicious fall flavor, thanks to ...

Tracey Adams Orzo With Shrimp, Spinach, Tomatoes ... Perfect for summer dining, this orzo salad can be a main course or a side dish. Filled with shrimp, salty Kalamata olives, sweet cherry ...

Fry the spring onions and garlic for a minute until fragrant. Add the spinach leaves and stir until wilted, then add the ricotta and parmesan. Transfer the pasta to the pan using tongs ...

Most of the time I pack the spinach into a dish towel (don’t use one you’re worried about staining), pull up or bundle the edges (so it looks like a wrapped Hershey’s Kiss or a cellophane ...

This creamy orzo dish with mushrooms, spinach and perfectly seared salmon has all the makings of a standout weeknight meal: it’s comforting, quick to prepare and even impressive enough to serve ...

Perhaps the most controversial of Ramsay's cooking-related opinions revolves around swapping out lettuce for spinach in pasta dishes. Yes, lettuce. He believes it adds vibrancy to pasta dishes.

However, spinach and kale contain varying amounts of different nutrients — here are the main differences: Leafy greens are known for being packed with vitamin K, which controls blood clotting ...