If you’ve ever visited Magnolia Bakery, you know their classic cupcakes are something special—light, fluffy, buttery, and ...

Banana pudding has been around since the late 1800s, when faster steam ships meant bananas could make their way to U.S. ports. It was first made with sponge cake, but by the 1920s, cake was ...

Joanna Gaines is a decorating superstar. She's also quite the cook. Check out her favorite shortcuts for getting meals on the ...

Matt Terrell has created a 340-page, color-illustrated art book that mimics a community cookbook that tell the story of a cast of characters living in the fictional town of Magnolia Bayou.

So: Since I always have sweetened condensed milk on me, that means I’m just a couple of mangoes away from mango soft serve.

After drooling over the recipes spotlighted in the magazine and on the Magnolia Blog, we noticed that the Gaines family’s ...

The recipes she’s using come straight from her next cookbook, which is coming out on April 7th and is available for pre-order now. Magnolia Table Vol 2 $21.00 $35.00 40% Off ...

Joanna Gaines' newest cookbook, “Magnolia Table: A Collection of Recipes for Gathering/ Volume 3,″ she relates easily to working parents and empty nesters alike, with comforting, accessible ...

Bring a medium saucepan of water to a boil, add 1/2 tsp salt, and cook the pumpkin cubes for 3 minutes (they will be cooked but not mushy). Drain and cool. Reserve.