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Health on MSN
1 小时
#1 Way To Reduce Calories When Cooking
Managing calorie consumption is essential for weight management and overall health.Consuming more calories than necessary can ...
Everyday Health
2 天
What Is a Low-Cholesterol Diet? A Detailed Beginner’s Guide
What is a low cholesterol diet? Learn how to reduce cholesterol through diet, foods to avoid for high cholesterol, and a low ...
verywellhealth
2 天
Polyunsaturated Fat: The Good Fat Your Body Needs for Optimum Health
An example of a polyunsaturated fat is oily fish, like salmon. They’re better from a nutritional standpoint than trans and ...
3 天
The Best Low-Calorie Crackers to Eat If You're Trying to Lose Weight in the New Year
If you have loft health and wellness goals for 2025, like losing two pounds a week, you're probably seeking out the best ...
verywellhealth
5 天
9 Health Benefits of Eating Raisins Regularly, According to a Dietitian
Raisins are packed with nutrients and offer many health benefits. A dietitian explores all of the possible ways they can ...
5 天
The Absolute Best Foods with Creatine to Fuel Your Gains (and Brain)
Creatine is the secret sauce of many lifters’ supplement stack—for good reason. This amino acid isn’t just hanging out in ...
Health.com
5 天
Saturated Fat: Is It Good or Bad for You?
Saturated fats, found in meat, dairy, and some oils, can have beneficial or detrimental effects on health, depending on ...
9 天
10 best diets of 2025 as chosen by nutrition experts
U.S. News & World Report revealed its annual list of the Best Diets Overall, chosen by medical and nutrition experts. The 10 ...
Health.com
11 天
8 High-Carb Foods To Help Boost Your Energy and Metabolism
These high-carb foods can enhance your athletic performance and recovery, help you gain weight, boost your metabolism, and ...
Healio
12 天
Nearly half of US adults plan to start a new diet in 2025
Almost half of American adults said that starting a new diet is one of their New Year’s resolutions, results of a survey from ...
Food
14 天
Is ‘GLP-1 friendly’ a passing fad or a significant industry shift?
The term ‘GLP-1 friendly’ has quickly infiltrated the lexicon of the food and beverage industry, signalling a new wave of ...
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