The Barefoot Contessa Throws A Pooch Party (Season 7, Episode 7) Ina's always had an eye for ways to make her show feel eye-catching and fresh, without resorting to tired old gimmicks.

It’s everything you want on a plate—spicy seared chicken, silky parmesan cream sauce, and perfectly tender linguine—all coming together in one satisfying, restaurant-worthy dish.

The Barefoot Contessa herself has crafted a burger recipe that’s sure to be the hit of any Father’s Day BBQ: her Blue Cheese Burgers.

Fill a large pot with water, add 2 tablespoons of salt and bring to a boil. Add the pasta and cook until al dente, according to the instructions on the package. Since it will be baked later, don ...

Ina Garten shared her secret to grilling “perfect” ribs in a recent Instagram post, which featured her go-to Weber Charcoal Grill and other grilling essentials, including a grill brush ...

7 Toss the cooked pas­ta in­to the pot and stir it up. 8 Set aside and make your sauce. 9 In a small pan over medi­um heat, melt but­ter and gar­lic un­til fra­grant and brown. 10 Add spinach and cook ...

A ferry ride away, here's how to plan a very long Shelter Saturday on Shelter Island. 8:30 a.m.: Ferry from Greenport or Sag Harbor A ferry from the North Ferry Co. heads from Greenport to Shelter ...