Once you start making your own dressing at home, you'll never be able to look at the store-bought version the same way ever ...

Fresh ginger adds some zip, a combo of oregano and garlic will take it in a Greek salad direction and blending in a spoonful ...

These three easy salad dressings are super-simple to make from storecupboard ingredients. Take your pick from French, honey and mustard, or marie-rose. French dressing (aka vinaigrette ...

Return the chicken to the pan with the lemon, chicken stock and honey, reduce the heat ... season with salt and pepper. Toss the dressing with the salad.

Kathy Paterson presents 15 vinaigrettes and salad ... honey. Keeps for 3-4 days in the fridge. Makes about ½ cup 1½ Tbsp dijon mustard 2 Tbsp red wine vinegar or use sherry vinegar or lemon ...

Italian dressing is light and fresh, lending the salad a unique and welcomed flavor. The dressing is both tangy and earthy, all thanks to the vinegar, Dijon mustard, olive oil, and lemon juice it ...

Sukkot is glorious. It’s akin to a Jewish Thanksgiving holiday where family and friends gather in booths decorated with fall ...

Fall is an opportunity to get back to salad basics—greens, great dressings, grains, and autumnal produce. Check out our fall ...