Lemon juice and fresh dill flavor this quick and easy salmon dinner ... When a knife is inserted into the fish, the flesh should be opaque, not translucent. (Do not overcook; the salmon will ...

Here’s how to make salmon sing: Pair it with butter, lemon and capers in a move ... Bring to a simmer and cook, occasionally spooning the sauce over the fish, until the fish is fully cooked ...

Add the remaining 1 tablespoon of butter and the vegetable broth, lemon juice and zest, and capers, scraping up the browned bits from the bottom of the pan. Add the salmon to the pan, skin side down.

With This Salmon Piccata, the Fish Sings in Butter ... garnish the salmon with lemon wheels and chopped parsley. Drizzle a few spoonfuls of sauce over each fillet and serve.