The vegetable broth infuses the beans with savory flavor, which thickens as it simmers. Adding nutritional yeast and soy milk creates a creamy sauce that coats the beans perfectly. Top the finished ...
Just before the pasta was done, I stirred the seasonings, cheese, herbs, and lemon zest into the sour cream. Then, I drained the pasta, added the sauce, and stirred until all of the noodles were ...