"It never disappoints in its simple deliciousness," the Bravo star says about her sautéed potato, peppers and onion-topped hot dogs Sabrina Weiss is the Editorial Assistant of PEOPLE's food ...
Drain potatoes and mash. Combine the mashed potatoes, sausage, and season with salt and pepper. Allow to cool. On a lightly floured surface, roll out the dough to about 1/8-inch thick. Using a 3 ...
Peel the potatoes, cut them into 2.5cm/1in slices, then quarter each slice (halving the smaller end slices) and toss them into a large shallow roasting tin. Tip the jars of peppers – they are ...
Cut the kielbasa into rounds 1/4-inch thick ... Add them to the sausage and leeks along with the potatoes, garlic, thyme, bay, sage, pepper and 3 cups of water. Cover and simmer until the potatoes ...
"With the toasted roll, crispy potatoes and sautéed peppers and onions, it's a literal taste explosion in your mouth. It's messy, oily, and delicious." "Tailgating means fun food. Fun food is ...
Stuff the pepper with the kidney bean mixture, place the lid on top and transfer to a small baking tray. Add the potato wedges to the same baking tray and coat with the olive oil and remaining ...
"It never disappoints in its simple deliciousness," the Bravo star says about her sautéed potato, peppers and onion-topped hot dogs Morgan Hunt Glaze Caroline Manzo's Hot Dogs with Peppers, Onions and ...