About Boneless Chilli ... Fry until the chicken is cooked through. Drain on absorbent paper. 3. Heat 2 Tbsp of oil in a wok, add onions and stir-fry over high heat until they are translucent. You can ...
All good fried chicken recipes start with a buttermilk marinade. We sprinkle in a little cayenne pepper for a fiery kick, but you can omit it if you prefer. For a savory finish, a pinch of smoked ...
In a pan over medium heat, add the oil and saute the chicken. Add the spices and mix well. Add the salt and lemon juice, stir and simmer. Now add the soy sauce and cook until the oil starts to ...