Japan, highlight some of the most popular fresh produce, and look at how modern trends are shaping vegetable consumption ...

From the wisdom of colors found in traditional Japanese cuisine to the latest vibrant trends lighting up social media, let's ...

Japan's organic food market is poised for significant growth, forecasting an expansion from $10.55 billion in 2024 to $25.79 ...

Planning a foodie trip to Japan? Savour kaisen-don, miso ramen, red king crab, Yubari melon and more with these 10 must-eat ...

Her new venture is travel company Kitabi Travel, which offers high-quality produce and cultural experiences. Read more at ...

Don’t stop at rice lagers like Sapporo. Pour one of our favorite Japanese brews into your pint glass and thank us later.

A food truck in southern Italy recently became the centre of a deadly health scare. A food-borne outbreak linked to preserved vegetables killed two people and sent more than a dozen to hospital. At ...

Japan has achieved a remarkable milestone with nearly 100,000 centenarians as of September 1, 2025, marking the 55th consecutive year of increase. Exp ...

Despite the “winter” in its name, winter melon is an essential ingredient for hot days at chef Akihiko Murata’s Japanese ...

An online chef, known as Mama Linda revealed why she believes a lesser-known vegetable is crucial in your diet. She ...

Although it's rewarding, planting a garden can be a lot of work. Save some yourself some time and effort by easily adding a ...

Who doesn’t love a plate of noodles done right? From quick Lo Mein to flavorful Chicken Pad Thai, these dishes are all about simple comfort and big taste. You don’t need a long list of ingredients or ...