Bear with us. If, like so many home cooks, you find a classic 8-inch chef’s knife too intimidatingly large and long, consider this beautiful smaller-bodied Japanese Santoku-style knife from ...

If you never browsed the hidden gems of Williams Sonoma’s Japanese collection, we’re here to let that secret out. A few ...

If you’re trying to overhaul and upgrade your entire knife game, sometimes a block set can be an excellent way to go. This 15 ...

But don't worry, we've done the work for you, carrying in and handling more than a dozen blades to find the best chef's knife in every style and on any budget. So, which is the best chef's knife ...

Following is a transcript of the video. Narrator: Japanese chef's knives are world-renowned for their unique design and durability. And just one can cost you over $900. From heating and hammering ...

On the other hand, Japanese-style tend to be lighter with a thinner ... It comes with a paring knife, a chef’s knife, and a serrated knife — the only three that you really need when it comes ...

And for chef-quality knives, you can't do better than the HexClad Master Series Japanese Damascus Steel Knife Set, which ...

Then you need to know the angle of the cutting edge. Knives are often divided broadly into two categories: European-style and Japanese-style, although both can be made anywhere. Traditional ...

Designing custom chef ... knives I have a finger groove to allow middle finger to ride in the notch while chopping.” A Middleton knife will have as much technical flair as it will style ...