the funky fresh new Japanese diner by Chris Lucas, the genius behind Kisumé and Yakimono. The restaurant itself is wild: upstairs there's kooky AI-generated art, moody (and fluffy!) bench seating and ...

For the relish, quarter the cucumber lengthways, then thinly slice and place in a bowl along with the onion. Season with a few generous pinches of salt. Mix well and leave to rest for 15 minutes ...

Kuigake poles are lined up at the terraced rice fields of the Owarabi district in the town of Yamanobe, Yamagata Prefecture. Kuigake are wooden poles that are about 2 meters tall, and some 60 ...

Want to learn Japanese by playing video games and watching anime? A band of YouTubers — with the help of modern tools — has made learning one of the world’s most challenging languages into a ...

“After 20 incredible years of serving our community, Sticky Rice will be closing its doors. We want to extend our heartfelt thanks to each of you for unwavering support and for allowing us to share ...

When plated atop cooked rice alongside a cabbage slaw, the chicken is drizzled with tangy Tonkatsu sauce, a Japanese version ... breast before halving it. The recipe can be doubled by using ...

Fall recipes: A pumpkin pot ... When plated atop cooked rice alongside a cabbage slaw, the chicken is drizzled with tangy Tonkatsu sauce, a Japanese version of Western barbecue sauce.

If you’ve come home with no ideas in the afternoon, nothing is better than throwing on the rice cooker and getting started with some simple vegetables. While a stir fry may be your go-to, these ...