Create extraordinary meals at home with these simple international recipes. Bring the flavors of different cuisines to your dinner table.

When it comes to rice and beans, it's all about flavor. Plant-based chef and recipe designer Caroline DiNicola suggests some ...

Asahi Shuzo is the first Japanese sake brewery to launch on the East Coast of the United States, even as there are others on ...

While we’re used to hearty, warm meals that bring comfort and warmth, there’s something fitting about celebrating life’s ...

Do you love burgers? If so, you need to ditch the bun and eat a burger bowl with rice. It sounds odd but it tastes so good.

Asia produces 90% of the world’s supply, with only 0.4% of rice now grown in Europe (believed to have been brought to the ...

He traveled to Japan for a “temporary” work assignment back in 1992, and Dave Prucha, from the US, was enthralled with the ...

If you haven't eaten Loco Moco for breakfast, you're missing out. This comforting Hawaiian dish isn't just a great hangover ...

The aide-de-camp finally rouses himself around 9 a.m., at which time he asks two of his fellow staff officers, Cheng Pu and ...

One Prawn & Co in New Bahru offers a modern Asian seafood experience with wood-fired cooking, dry-aged seafood, and creative ...

These easy-make Japanese rice balls from US chef Erin Alderson are a great alternative to school-lunch sandwiches and are ...

Want to relive that Japanese holiday, or get your eye in before you head overseas ... expect dishes like scampi tartare with lobster bisque panna cotta, 12-hour roasted short ribs, and a rendition on ...