Chen is an experienced Lehigh Valley restaurateur, who previously operated a Chinese restaurant in Forks Township, and is ...

Japanese BBQ Sauce offer equal parts savory and sweet tasting profiles, packing ingredients such as soy, mirin, rice vinegar, ...

When it comes to rice and beans, it's all about flavor. Plant-based chef and recipe designer Caroline DiNicola suggests some ...

Japanese sake is becoming popular but most of us drink it only with Japanese food. However, more Western restaurants are serving sake for its food-friendly nature. Beverage pairings at Thanksgiving ...

Did you know that couscous provides proteins, carbohydrates, potassium, iron, and calcium? But it also contains gluten, so it ...

This little-known Japanese restaurant in Illinois serves up sushi so fresh and flavorful it will leave you craving more. Each ...

In a unique cultural collaboration, Burger King Japan has joined forces with a 237-year-old Kyoto rice merchant to create the Kyoto Whopper, a new take on the classic burger featuring a Japanese rice ...

Shorter chopsticks, around eight inches long, are generally used for eating, and longer ones, which can be 17 inches or more, ...

Create extraordinary meals at home with these simple international recipes. Bring the flavors of different cuisines to your dinner table.

Royal Host Singapore offers Japanese-Western comfort food at Jewel Changi Airport, with classic dishes like Hamburg Steak, ...

The real show stopper is Sushi Vice’s signature rolls including “Miami Vice” ($13), a stylish rendition piled high with crab, ...

Ceviche, quinoa, sushi — the nation’s kaleidoscopic culinary traditions are earning popularity and prestige around the world.