Japanese cutlery knives can be even more curious and interesting. Contrary to what many people still believe, that the chef’s ...

Following is a transcript of the video. Narrator: Japanese chef's knives are world-renowned for their unique design and durability. And just one can cost you over $900. From heating and hammering ...

Then you've probably heard people singing the praises of Japanese knives. Chef Bobby Flay uses the Shun Classic Western, and Chef Giada De Laurentiis' blade of choice is the Imarku 7-inch Santoku ...