Mochi, the chewy Japanese treat, is now popular all around the world. Here's a quick explainer on what exactly it is and what ...

That complementary flavor is why it's so delicious to eat with rich-tasting dishes such as savory Japanese curry, salty beef jerky, sweet mango, and sour and spicy chicken pad Thai. The glue-like ...

Nigiri and onigiri may seem similar - both are nearly spelled the same - but these two types of Japanese cuisine couldn't be ...

Sushi rice, on the other hand, is less sticky post-cooking and differs significantly from sticky rice. Read more: 21 Delicious Ways To Use Up Leftover Rice Sushi rice, often referred to as shari, ...

Nestled between the bustling metropolises of Tokyo and Osaka, Mie Prefecture offers travelers a captivating glimpse into ...

Already one of Mississauga’s hottest spots to grab a bite to eat, Square One is getting even better with multiple new ...

Tucked within one of the black and white houses along Scotts Road and hidden behind an unsuspecting wooden door, you’ll find ...

Mochi-pounding at a shrine in Tokyo The resulting sticky rice mass is then formed into ... and can lead to suffocation. According to Japanese media, 90% of those rushed to hospital from choking ...

Mễ Trì, one of the few remaining villages dedicated to this craft, preserves a tradition passed down through generations, ...

The 16th annual Japanese Film Festival in Vietnam opened on November 1, introducing 11 popular Japanese films in the ...

As Tita Charrie always says, “When you dine at Sugi, you’re bound to bump into a friend.” ...