Just like in Western cuisine, where a wide variety of models and types of knives are used depending on the food preparation ...

At his restaurant Omakase Sakurako located in the popular and iconic Little Tokyo neighborhood of Los Angeles, Chef Akira is ...

Japanese cuisine is growing in popularity, particularly among younger consumers, says Regina Maiseviciute Haydon, food & ...

Japanese lifestyle habits are renowned for promoting glowing skin, longevity, and overall well-being. Here are a few habits, ...

For lovers of Japanese cuisine, few dishes compare to the satisfaction of a bowl of hot, savory ramen. Known for its deeply ...

Japan's soy sauce exports in 2023 topped 10 billion yen for the first time on record due to the surging global popularity of washoku traditional Japanese cuisine, according to Tokyo Customs data.

Turkish cuisine, with its vibrant flavours and distinctive tastes, has been gradually embraced in Malaysia, marking a unique ...

Despite modest beginnings, the first Japanese government-certified culinary school to open in Britain is promising big things ...

Besiki Sushi, located in Palma de Nova, is a standout destination for lovers of Japanese cuisine. The restaurant combines a ...

Chen is an experienced Lehigh Valley restaurateur, who previously operated a Chinese restaurant in Forks Township, and is ...

As Cebu’s culinary scene continues to embrace diverse international flavors, a new Japanese restaurant is set to offer Cebuanos a taste of authentic Japanese cu ...

Matsuhisa, 75, who lives in Los Angeles, opened his first local restaurant — Matsuhisa — in Beverly Hills in 1987, bringing a ...