A decade after opening Marina Social for Jason Atherton, accomplished Scottish chef Tristin Farmer has returned to Dubai ...

Japanese chef Nobuyuki Matsuhisa and director Matt Tyrnauer talk about the new documentary featuring delicious food and ...

The Four Star knife set is a basic but remarkable assortment of three essential knives. The set includes an 8-inch chef’s ...

NEW YORK (AP) — World-famous chef Nobuyuki Matsuhisa has been tantalizing foodies for decades as he built his empire to ...

You might call it fish charcuterie, and it’s rooted in ancient practices like the curing of Japanese katsuobushi or the ...

Cha Kee in Chinatown features Hong Kong diner style food by day and then Japanese hot pot at night. "Cha Kee that most people ...

Sumo Steak & Sushi off Riverside Drive offers an extensive sushi and hibachi menu. Highlights include their pink lady roll — ...

Benihana's new "Power Lunch" special is a welcome — and affordable — break from the drudgery of sad desk lunches.

When Brandon Fischer considered opening a sushi restaurant his original plan was to make it a ghost kitchen (a food operation ...

Chef called me one day, he’s like, ‘Look, I got a job. You want a job?’ Next day, I was on a flight to LA with them, and I never turned back.” From Los Angeles he would go on to travel to Riyadh, ...

On June 30, Jay Sada will take the reins from longstanding executive chef Osamu Fujita, marking a significant change not just for Los Angeles but for the sushi community at large. Nozawa Bar is one of ...

a Japanese chef and food writer, told the paper. People are looking for "small, joyful indulgences" that "feel culturally rich", said Charles Banks, co-founder of food trend consultancy The Food ...