“The Impossible Burger contains a ton of vitamin B12 and 25 percent of iron, which are both fab for energy,” Beckerman says. It also contains thiamine, which supports the body’s nervous system.

The Impossible Burger and the Beyond Burger are not healthier than hamburgers. This should not be a surprise and it should not dissuade you from trying one if you feel like it.

The Impossible Burger was created by a group of scientists, farmers, and chefs who wanted to create a 100% plant-based alternative to a beef burger, but that had the same appearance, texture ...

The Impossible Burger is a plant-based alternative to meat-based burgers, but there are concerns about some of its ingredients. Our dietitian tried the Impossible Burger to see how it stacks up to ...

The Impossible Burger is a plant-based burger that's a sustainable alternative to traditional beef. It has an added artificial heme protein making it taste, feel, smell, and "bleed" like real meat.

The Impossible burger has a whopping 370 milligrams of sodium for a 4 ounce serving, while the Beyond is truly beyond, delivering a jaw-dropping 390 milligrams for the same portion size.

Burger King has started rolling out its new plant-based Impossible Whopper nationwide. The burger patty is made with heme, a protein from the roots of soy plants that creates a meaty flavor ...

Years ago, meat alternatives were both hard to come by and left much to be desired, but these days there are some top-notch options for vegetarians. Many restaurants and even chains like Burger ...

The plant-based Beyond Burger patties mimic red meat. However, the popular vegan burger has a long list of ingredients and may not be as healthy as you think.