On any given day in the US, up to nearly three-quarters of Americans eat either red or processed meat, according to the ...

The 2024 forecast for red meat and poultry production was raised from last month with higher beef, broiler and turkey ...

The size of meat portions on British plates have shrunk in the last decade according to new research, while consumer groups ...

This means less red meat - beef and pork - and more poultry. In the US, poultry now accounts for half of meat consumption, up from a quarter in the 1970s. These types of substitution could be good ...

September exports of U.S. pork and beef were higher year-over-year, according to data released by USDA and compiled by the ...