Impossible Foods Inc. obtained a second food-safety clearance in the European Union, bringing the company closer to selling ...

In the first hour of "Connections with Evan Dawson" on Nov. 14, 2024, we discuss the decline in popularity of plant-based ...

Distribution Channels: Manufacturers are expanding their distribution channels to make plant-based burgers widely available ...

Dr. Pat Brown, founder of Impossible Foods, Inc. and developer of its most famous product, the Impossible Burger, considers ...

Indeed, plenty of parks are getting into the action, including Disney Parks, which offers vegan cheese melts, plant-based hot ...

Like the original Impossible Burger, the company’s plant-based pork product first debuted at a David Chang restaurant, Momofuku Ssam Bar, before launching in over 100 additional restaurants in the US ...

Another upside to veganism in general is the positive environmental impact by using sustainable resources and ethical ...

Researchers at the University of Arkansas for Medical Sciences (UAMS) compared how the body processes protein from traditional beef patties versus Impossible Burgers, one of the leading plant-based ...

The Impossible Whopper comes at an extra cost — about US$1 more than the beef patty Whopper. But Finazzo said research shows consumers are willing to pay more for the plant-based burger. Plant-based ...

You have to admire Monty’s Good Burgers’ marketing department. The mini-chain (there are four locations, including right here ...