According to the USDA, fresh chicken is only good for two days in the fridge -- but there’s more nuance to it. Here’s what you need to know. David lives in Brooklyn where he's spent more than a decade ...

Chicken that's packaged properly and stored under 40 degrees F should last until the sell-by date without any issues. Raw chicken can quickly start to form bacteria like E. coli, even when it's stored ...

Coriander leaves, a staple in Indian cuisine, can be kept fresh for a week or more without freezing. Simple methods like water storage, paper towel wraps, and airtight containers help maintain ...

What is Asparagus Tempura? What’s your favorite vegetable tempura? A lot of vegetables are great in this Japanese cooking ...

The global food system creates a lot of waste. Food gets lost during harvest and shipping, grub spoils before it gets eaten, ...

Corin Cesaric is a Flex Editor at CNET. She received her bachelor's degree in journalism from the University of Missouri-Columbia. Before joining CNET, she covered crime at People Magazine and ...

Check out these three easy hacks to help keep your food fresh and grocery prices down.The first hack: buy in-season produce. "When veggies are in season, they're everywhere, which means they're ...