There’s one common staple you likely use every time you cook that is often stored incorrectly—a mistake that diminishes its ...

Whether you realize it or not, how you store your food, drinks and cooking staples impacts their taste, nutritional value and ...

Here's why cucumber leaves turn yellow and what to do to restore your plant's lush, green growth. Seeing your cucumber leaves turning yellow can indicate that the cucumber plants are stressed by pests ...

You can create your own fertilizer using a mixture of cucumber peels and water. Learn how to make this treatment that will ...

For some, the gardening season is winding down. Our zucchini and cucumbers are pretty much gone. The lettuce and spinach have long gone ...

Fermented foods include yogurt, kimchi, sauerkraut, miso, tempeh, kombucha, some cheeses, sourdough bread, and wine and beer.

These quick Mediterranean diet dinners blend late-summer veggies with fall favorites, making weeknight meals both seasonal ...

Lindsey DeSoto, RD, is a nutrition writer, medical reviewer, and registered dietitian who helps clients improve their diet for health-related reasons. Her writing covers a variety of topics, including ...

Onions are ready when their tops flop over and turn brown.

While it's very easy to incorporate better daily habits into your routine through simple steps like doing more steps, ...

After a relatively mild summer in Southern California, the season’s most intense heat wave is about to arrive. “This is a more impactful, more significant heat wave than really what we’ve seen for the ...