Cauliflower is one of those veggies that's difficult to use all at once, and if you have more than you can handle, it's tempting to just pop the whole head straight into the freezer. There's nothing ...

If you come home from the grocery store and chuck everything together in the fridge, listen up: There are some foods that you ...

From tomatoes to cucumbers, the fridge may not be the safe haven you once thought it was. According to KitchenAid, many of us ...

These 3-ingredient cauliflower steaks come with a chili crisp glaze and a simple scallion salad (that also includes the ...

According to the USDA, fresh chicken is only good for two days in the fridge -- but there’s more nuance to it. Here’s what you need to know. David lives in Brooklyn where he's spent more than a decade ...

Keeping fish and meat fresh in the fridge isn’t just about taste: it’s also about safety. Storing them the right way means you’ll get the best flavour, avoid waste, and reduce the risk of food-borne ...

Corin Cesaric is a Flex Editor at CNET. She received her bachelor's degree in journalism from the University of Missouri-Columbia. Before joining CNET, she covered crime at People Magazine and ...

For many of us, storing food in the refrigerator is an easy task. But ask an expert and you will get the most surprising answer—that many of us don't know the art of storing foods. While we think that ...

Make this silky cauliflower soup for a light yet satisfying meal. With simple ingredients and a smooth, velvety texture, it’s ...

Glass containers are a safe and eco-friendly option for food storage in the refrigerator. They prevent chemical leaching, resist stains and odors, and can be used in the microwave and oven. To ensure ...

It’s a Chicago staple traditionally used on Italian beef, sausage and even pizza. Today we learned how to make authentic ...

As a mom of three and dietitian helping busy parents lose weight without restrictive diets, I love getting snacks and premade ...