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17 Things Professional Chefs Say You’re Doing Wrong in the Kitchen — and How to Avoid Them
“Don’t boil a pound of pasta in a saucepan or try to sauté in a tiny pot,” says chef Ed Cotton of New York City’s Leonetta and Jack & Charlie’s. “You’re fighting the pan instead of cooking.” To get ...
The curated articles focus on business openings, closings and changes in Pierce County, including the end of some local ...
Just now, I found this list of animals I saw from the car and around venues while on tour: Horses, colts, foals, ponies, ...
A pair of the grocery stores received barely passing scores in restaurant inspections done from Sept. 8-12 by the El Paso ...
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