Get a jump start on holiday baking this year. Stock the freezer with premeasured deep dish apple pie filling. Once you see ...

Slab pie is the perfect pie for feeding a crowd since it's made in a 10x15-inch pan. This Apple Slab Pie is similar to Dutch ...

I tried following Ina Garten's recipes for pumpkin pie, apple pie, and pecan pie. Here's how to make them, why I love her ...

Store-bought donuts are a great dessert, but they can be a bit plain or light on flavor at times. Here's how to easily ...

These bars are the perfect dessert for entertaining because they're delicious cold, room temperature, or warm. If you want to ...

Nothing says fall quite like homemade hot apple cider. But aside from the drink, these apple cider recipes are perfect for a ...

As we head into fall, normally I would write a column that somehow involves apples: Apple crisps, crumbles and cobblers.

tarte Tatin is an upside-down French pastry invented by the Tatin sisters in the late 1800s. Allegedly, Stéphanie Tatin was ...

A mother-daughter duo delivered a one-two punch at this year’s Gravenstein Apple Fair pie baking contest. Jody McNaughton of Santa Rosa took first place for her Gravenstein apple-cranberry pie, while ...

Here’s how to fix an issue where the iOS 26 update gets stuck on the Apple logo screen. The good news? This fix works 100% of ...

Lily Belli got her hands on the recipe for the blue ribbon-winning Santa Cruz County Fair entry from Janice Weaver – take ...