While deep frying is ideal for making succulent chicken dishes and crispy fries, it does require a lot of oil. This is a good ...

New research shows how fatty acids in cooking oil can safely dissolve and recover silver from circuit boards without harmful chemicals or environmental damage.

Bunker Hill Farms chef Mario Scordato shares the keys to making a classic Orange Chicken recipe that any home cook can tackle ...

TikTok videos showing food fried entirely in salt have recently gone viral, but the technique is far from new. Cooking in ...

Wipe your pan dry immediately. Using a microfiber cloth to dry your stainless steel cookware rather than letting it air dry ...

With the 2025-26 Flyers season coming up, here’s the line on defenseman Jamie Drysdale: 5-foot-11, 185 pounds, age 23, ...

Tandoori Masala Chicken is made with tender pieces of chicken marinated in yogurt, lemon juice, and aromatic spices, then baked until golden and juicy. You get a rich, lightly smoky coating on the ...

A home cook has shared a simple hack for making perfect fried eggs in just 40 seconds using only a microwave - and there's no ...

Cooking oils are naturally high in fat, an important macronutrient that provides us with long-lasting energy, helps the body absorb vitamins, and supports heart and brain health. Given their high fat ...

Let’s talk about cholesterol. It might sound boring, but trust us, it’s one of those things you really don’t want to mess ...

We tasted nine brands of tinned and jarred anchovies, including Cento, Fishwife, and Ortiz, to determine our favorites.

As a home cook who cooks and eats more than 95% of her meals at home, I’m super into experimenting with cooking oils. Some ...