Potatoes are the chef’s best friend, turning simple ingredients into rich, drool-inducing food that gathers people in hordes.

Whether you're making potato salad or mashed potatoes, you need to know how long to boil your potatoes so they don't turn to ...

Learn how to make the crispiest, most delicious sweet potato fries with this simple secret. Perfect for snacks, sides, or ...

Cooking sweet potatoes can have some more pitfalls than you may even realize. We consulted some chefs to uncover the mistakes ...

Crispy outside, mashed potato middle—potato cones are Connecticut's cult fry. Here's why locals love them and where to find a ...

From Namkeens to Namak Paras to homestyle wafers, Indians and their love for snacks is beyond words and this why snacking and ...

TikTok videos showing food fried entirely in salt have recently gone viral, but the technique is far from new. Cooking in ...

The potato may have sailed in from Europe, but India embraced it so wholeheartedly that it now feels like it’s always been ...

I will never understand the allure of the fat French fry. Steak fries are contemptible. Wedges of bland starch with no crunch, like a mouthful of molded mashed potatoes. There is no amou ...

Here’s what makes coppa steak special, and how to cook it at home. Coppa steak, or pork collar, is a fresh, uncured steak cut ...

Festivals bring together food and celebration, and air fryers make preparing festive platters easier and healthier. These ...

1. In a large pot or slow cooker, simmer the pata in water for 2 hours over low heat. 2. After 2 hours, replace water. Add ...