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From paneer wraps in India to ski-through burgers in Sweden, photojournalist Gary He's new book McAtlas shows that the ...
Making French fries involves several key elements for perfection. Start with large oval-shaped potatoes, cut to about 1 centimetre or just under half an inch for optimal texture. Use fresh vegetable ...
Few things in life deliver joy as reliably as a good french fry. From the salty handful in a fast food bag to the crisp wedges you order instead of a side salad, fries have an unmatched ability to ...
McDonald’s is serving up free medium fries every Friday this month. There are no strings attached, just a little app magic. “Free Fries Friday,” a promotion that lets customers snag a free medium ...
They're both made from potatoes, but are Tater Tots and french fries the same thing? Are they siblings? Cousins? Mere distant relatives? Tater Tots and french fries are crispy, crunchy and utterly ...
A popular story claims that French fries originated in 17th-century Belgium, where villagers fried potatoes as a substitute for fish when the river froze. This story, however, lacks historical ...
All potatoes are not created equally, a massive new study has found – especially when it comes to the risk of type 2 diabetes (T2D). Researchers at the Harvard T.H. Chan School of Public Health found ...
A long-term analysis of more than 200,000 US health professionals has found that people who regularly ate French fries faced a markedly higher risk of type 2 diabetes compared with those who rarely ...
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