These are our picks for chain restaurants with the highest quality fries, where technique, presentation, and crispiness ...

Nailing french fries is harder than it seems, so we talked to the experts to find out what tricks they use in restaurants to ...

Want crispier French fries at home? A simple kitchen trick involves baking soda. Adding baking soda to boiling water alters the potato's surface. This creates a starchier coating for ultimate crunch.

You might be stopping at Celebre’s before a Phillies game. Don’t spend your entire budget on the crab fries (see below). This ...

Making French fries involves several key elements for perfection. Start with large oval-shaped potatoes, cut to about 1 centimetre or just under half an inch for optimal texture. Use fresh vegetable ...

Disco fries -- hot, crispy, salty fries smothered in brown gravy and melted mozzarella cheese -- are a late-night munchies dream food. They are hearty, delicious, and with this simple three-ingredient ...

Related: The Mom-and-Pop Restaurant in Pennsylvania that Locals Swear has the World’s Best Homemade Pies Teenagers on first dates nervously navigate the challenge of eating stretchy cheese with ...

These twelve spots have mastered the perfect gravy-to-cheese ratio that makes disco fries an unforgettable Garden State ...

People who eat three portions of french fries a week have a higher risk of developing type 2 diabetes, a new study suggests. However, those who consume similar amounts of boiled, baked or mashed ...

Discover Missouri comfort food joints locals secretly think rival grandma’s cooking, serving hearty, satisfying meals worth ...

The Little Jewel of New Orleans Let me tell you about a place where the gravy flows like poetry and the cheese stretches to infinity. A place where your diet plans go to die happy deaths. A place that ...