Tastic rice is a popular South African brand known for its quality and versatility. Whether you’re preparing a simple side dish or a hearty meal, cooking Tastic rice is straightforward and rewarding.

Whether you're cooking a curry or a stew, rice is the perfect accompaniment to many dishes. While it may sound simple, cooking rice to perfection requires a surprising amount of know-how.

the starch present in the individual rice grains forms structures that make them more firm — a process known as retrogradation. A more firm grain helps prevent the rice from sticking ...

Add the onion, garlic and carrots to the pan and cook for 5 minutes until soft and golden. Stir in the cumin seeds, paprika and rice and toss well. Add the stock, season, and bring to the boil.

Let's make some real Swahili beef pilau. Let’s not complicate pilau ... Cook for about two to three minutes then add your washed and soaked rice. Mix well then go in with the beef broth.

On the hob, I often make a grain-based dish, such as barley cooked with stock and meat or veggie sausages. Rice dishes such as risotto or a pilau need to be refrigerated quickly after cooking ...

Respected by chefs and home cooks alike, mackerel has a distinctive flavour; it looks stunning on the plate and is a great source of omega-3 fatty acids. We tell you everything you need to know about ...

Learn how to cook langoustines with our handy guide, packed with tips for getting the best out of these prized shellfish.