Most importantly, only completely dry items should be fried in salt. Any damp ingredient, like chicken or steak, will cause the salt to stick, resulting in a dish that’s too salty, and the salt will ...

Saw a post that made me want to experiment. So far so good ..easy cottage cheese chips. The video I saw she used coconut oil on the pan but I only cooking spray so that will have to do Zero points YUM ...

You know that feeling when you open your pantry and wonder how to create something amazing with just a handful of ingredients ...

Grandma's Apple Bread Pudding is the perfect comfort food on a chilly fall evening. With apple, cinnamon, and raisin pudding ...

An exhibition in northern Italy is expanding traditional ideas about taste by exploring how sound influences the way people ...

These tasty heart-healthy recipes are lower in sodium and saturated fat, and are also some of our most-saved dishes on MyRecipe.

Discover classic North Carolina desserts—from sonker and Atlantic Beach pie to fig cake—that carry the sweet taste of ...

Barbara’s Fishtrap might look like a casual seaside shack, but it’s serving up Dungeness crab so magnificent it will haunt your food memories for weeks after your visit.

The promised $28 wardrobe revolution isn’t marketing hyperbole – it’s mathematical reality. A vintage shirt: $8. A pair of jeans that fit better than anything at the mall: $12. A belt that doesn’t ...