With shoppers wanting more value for their money without losing quality, we turned to an expert to find out which cut of meat ...

Meat may have been once a week, and chicken was less often than that, a treat when company was expected. Perhaps only at Christmas. A roast chicken with potatoes was something to drool over. In 1960, ...

McDonald’s Canada launches the McVeggie, a new plant-based burger made with veggies and soy. Here’s how to order it vegan.

On their own, acidic ingredients often have a tangy, sour flavor. In cooking, acid is often used as a flavor enhancer. A ...

The psychological and mental benefits of breastfeeding for mother and baby are significant. It should not only be encouraged ...

To help address the urgent need, REPLENISH, the county’s food distribution program, is launching its “31 Ways in 31 Days” ...

The mystery of how related flightless birds ended up so far apart on different continents may have been solved.

Sam's Club is among the food makers removing artificial dyes from products, yet hoping shoppers don't notice a difference in ...

Karl Tabley took on the challenge of feeding himself for a week by spending less than £1 a day at Aldi amid the cost of ...

This dietary flexibility—reducing meat without eliminating it—might reveal more about personality than any strict eating plan ...

I'm a Fitness & Nutrition writer for CNET who enjoys reviewing the latest fitness gadgets, testing out activewear and sneakers, as well as debunking wellness myths. On my spare time I enjoy cooking ...

Chrissy Teigen revealed on the latest episode of Netflix’s 'Dinner Time with David Chang' that she always wakes up in the middle of the night to eat food and that her husband John Legend often helps ...