Horseradish sauce is made from grated or pureed horseradish root and vinegar, mixed with mayonnaise or sour cream. Why is it called horseradish? Horseradish is native to Central Europe ...
halved Three tbsp Dijon mustard Three tbsp creamed horseradish sauce Three to four tbsp double cream (optional) Method Heat two tablespoons of the oil in a deep, heavy-based, flameproof ...
But cream cheese isn’t just limited to bagels—it can also help to create the perfect fluffy mashed potato, for example, be stirred into a thick creamy pasta sauce, or enjoyed with raw vegetables for ...