If the cold weather has you in a slump, try these healthy winter recipes to brighten things up. They're hearty enough to keep ...

Enjoy the flavors of fall thanks to this maple apple cider-glazed salmon recipe, which features festive cider in marinade ...

If you're looking to elevate your seafood game, Cajun Honey Butter Salmon is the dish to try. This recipe blends the nat ...

The honey-almond flavor is everything. Start with honey-sweetened graham crackers and toasted almonds in the crust, whisk ...

The gorgeous mahogany color of this roasted turkey comes from a glaze of lemon-infused apricot jam. Pops of bright lemon, tart apricot, and wintry herbs shine in this glazed turkey recipe from ...

Few fish are as popular as salmon. According to the National Fisheries Institute, the only seafood that is more popular in the United States is shrimp - but salmon still reins supreme as the ...

But recent runs of coho salmon have set a record and spawned a mystery. Jeff Ziller is the district fish biologist for the South Willamette watershed with the Oregon Department of Fish and Wildlife.