honey, and maple syrup for the glaze. If you can't find apple cider or it isn't in season, you can substitute unsweetened apple juice. You'll also need salmon fillets, salt, black pepper ...
My honey garlic sauce balances sweet and savory, all in sauce format. I love using this as a sauce for chicken, a glaze, and even as a marinade! This post may contain affiliate links. If you click on ...
One of the best things about salmon is that it doesn ... Prepare your glaze in a stovetop skillet with your favorite bourbon or whiskey. Add honey to bring out the spirit's fruity notes, brown ...