Makes two, 2-pound loaves . 7 cups spelt or whole wheat flour. 1 1/2 tablespoons granulated yeast (2 packets) 1 tablespoon coarse salt. 1/4 cup vital gluten* ...

Packed with nutrients and full of flavor, this golden loaf is making waves among bakers and health enthusiasts alike.

By Tammy Kimbler. Ingredients: 1 c active sourdough starter 1/2 c water 1/2 c whole milk 1 large egg 2 Tbs olive oil 3.5 c whole spelt flour 2 tsp salt ...

Mix starter, cover and let sit overnight (eight to 12 hours) at room temperature of about 75 F. Pour the flax seeds into a separate bowl and just barely cover with water, then cover the bowl. By ...

Like many of the thrifty chef's recipes, this bread is quite cost-effective to make. You can pick up a 1.5 kg bag of strong white bread flour for £1.30, and a box of 6x7g yeast sachets for 98p ...

F&W's fantastic recipes for homemade breads include savory rosemary-potato focaccia rolls, ... Our 9 Best Quick Bread Recipes. Banana Bread Lovers, This One's for You. Parker House Roll Dough.

Add bread cubes, dried cherries, and hot stock or broth. Mix well. Spray a 9×13-inch baking dish (for drier stuffing) or 10-inch casserole dish (for moist stuffing) with cooking spray.

Scatter over some loose spelt flour and score the surface of the loaf with a knife. Leave to prove for 30 minutes until well risen, then bake for about 35 minutes or until the loaves sound hollow ...

In a large bowl, whisk together the spelt flour, sugar, baking powder and salt in a large bowl. Make a well in the center. In a medium bowl, lightly whisk the eggs and the vanilla extract until ...