This recipe ... a 9” cake pan: lightly grease with butter, and line with a round of parchment paper. 2. For the topping: Whisk together 1/3 cup of granulated sugar with the orange juice and vanilla ...

Many bakers want to cook with rhubarb when it's in season, but there's one key mistake to avoid when it comes to making a top ...

Two pieces of rhubarb cake on a plate surrounded by rhubarb - Juefrateam/Shutterstock ...

Beat until smooth and thick. Spoon the cake batter into the prepared tin. Top with the rhubarb, pressing it down gently. Sprinkle with the reserved 3 tablespoons of sugar. Bake for 1 hour 15 ...

Wash the jars and lids in hot soapy water and place them upside-down in the oven for 15 minutes. The easiest way to peel ginger is with the rounded end of a teaspoon. Rhubarb and rose jam ...

From creamy banana pudding to the curiously named Floating Islands, we examine the classic desserts we wish were still ...

LAUSD, our public school district in Los Angeles, the 2nd largest one in the US, has a recipe for Coffee Cake that is legendary, it’s so delicious. It’s from 1954, and has been served in Los Angeles ...

Keep aside. Wet ingredients: In a bowl whisk together 1/2 cup oil and 1/2 cup hot water till well blended. Let it cool down a bit. Pour it in a greased tin. Bake it for 35-40 minutes at 160 degrees C ...

Tatiana Denize Silva dos Anjos, 43, and Maida Berenice Flores da Silva, 58, suffered a cardiac arrest after consuming Bolo de Natal, a homemade Brazilian Christmas cake, in Brazil on Monday ...