M ozzarella sticks first appeared on the appetizer scene back in the mid-20th century, but the concept of deep-fried cheese is actually centuries old. It could be said, in fact, that mozzarella ...

1. Drain the mozzarella in a colander. Spread on a paper towel-lined plate and drain for about 5 minutes. Combine the olive oil, vinegar, crushed pepper flakes, salt and pepper; the marinade does ...

An Easy At-Home Mozzarella Recipe To Try. by Sadie Trombetta. April 13, 2015. When my cousin told me she and her boyfriend had learned how to make mozzarella at home, I was more than intrigued.

1. In a small skillet over medium heat, heat the oil. Add the shallots, and cook, stirring, for 3 minutes, or until translucent. Add the vinegar and stir well.

Creamy, fresh mozzarella pairs well with earthy lentils, sharpened with a vinaigrette, in this midwinter dish. Serve with bread as an appetizer or salad, or as a side dish, warm or at room ...