And, speaking of flavor, the lentil cakes are only half of this incredible recipe. You really have something special when you add our delicious garlic sauce to this lentil cakes recipe.
Slice the prawns into half. 2. Coat the slit prawns with generous amounts of the sauteed garlic. 3. Put the garlic-coated prawns in a steamer and let them steam for approximately 5-6 minutes.