Oven-baked bratwurst and sauerkraut takes all the work out of making this German brats dinner. The apples adds a touch of sweetness, and also tenderize the sausages, making them even more delicious.

Turning bratwurst into burger patties brings a spicy twist to a German classic. Learning to cook them is almost as easy as ...

Bratwurst is a type of German sausage made from veal, pork or beef. The name is derived from ‘brät’ — finely chopped meat, and ‘wurst’ — sausage. There are fresh and pre-cooked ...