Add chicken and sausage slices to skillet; cook, stirring occasionally, until lightly browned, about 5 min. Stir in rice and 3 cups water. Bring to a boil; reduce heat to medium-low.
You won't miss the extra sodium—even without it, this sausage is superior in flavor. "Made with lean chicken meat, the Al Fresco brand takes it a step further by incorporating spinach and feta cheese, ...
AMARILLO, Texas (KAMR/KCIT) — Chef Ron from Sunday’s Kitchen joined Today in Amarillo on Tuesday morning and showed a tasty Andouille Sausage & Cornbread Stuffing Recipe.
This is the time to prepare the rice. Warm the can of black beans. Place a scoop of rice in a bowl, place a scoop of black beans over rice, and ladle chicken and sausage over rice and beans.
is giving a new twist to a beloved classic with the launch of its 100 per cent chicken Vienna sausages. These sausages blend the convenience Jamaicans appreciate with the trusted quality they have ...
Spray skillet with nonstick cooking spray. Add the chicken sausage and sear on both sides. Add the remaining 1 cup of water, cover and reduce the heat to medium heat. Cook until the juices run ...