Tired of skinless, boneless chicken breast? We feel you. Enter pork. Pork chops are as versatile, easy and protein-packed as chicken, but they’ll give your weekend dinner routine a much-needed ...

Crispy on the outside, juicy on the inside, these pork chops are the dinner everyone will be asking for. Get the recipe for crispy pork chops with gravy.

Season pork chops on both sides with salt and pepper. In a large skillet over medium heat, heat oil. Add pork chops and cook, ...

2. Heat 2 tablespoons oil on high heat in medium skillet. Add fennel and toss to coat with oil. Reduce heat to medium and cook, stirring occasionally, until tender, about 10 minutes. Add the red onion ...

Chef Bud Andersen has a fantastic new recipe for you to try for your next dinner! As beef prices climb its important to note ...

When I was in high school, my mom and I threw all kinds of dinner parties. OK, she threw the parties and I helped with the cooking. Our go-to entree was veal scaloppini. I liked it no matter how we ...

While there are a lot of different ways to cook pork chops, some techniques are better than others. For better flavors, ...

A generation ago, pork chops were quite rich and fatty. But modern-day engineering has turned pork chops into that other white meat. They have very little fat and, consequently, very little flavor.

Pork chops are an excellent choice for a 30-minute skillet supper, as long as you chose the right chop. All four-legged animals have a muscle, called the loin, that runs along either side of the ...