This Bay Area family opened its Fort Jones steak and burger restaurant, and turned to ranching when they fell in love with Siskiyou County.

Running this burger kiosk turned ... build-em-as-you-like-em burgers. Patties are fresh-ground chuck, with 2- and 5-ounce ...

From lamb to bison, America's seven most popular burger types offer diverse flavors. These range from smoky BBQ flavors to ...

We had a few burgers here, but are partial to the Fairibault Pride, a juicy, beefy patty made from Swanson Reserve beef and ...

A cross between grilled cheese and a burger-what's not to love about a patty melt? The classic sandwich is a meal in itself ...

When some of the city’s best chefs put their minds to making a burger, the results are nothing short of amazing.

Burger's are baked right into Burger King's name and they'll forever be the main event. Just like McDonald's, BK slings a ...

Cheltenham put me on their turf, the location of their newest bricks-and-mortar location. It’s the third, in fact, all ...

This attention to detail also means the quality is fantastic; the signature cheeseburger consists of a freshly ground beef ...

For as much as Americans love sandwiches, this country might as well be called the United States of Bread. Here are three ...

Going out to eat? See which Marion County restaurants were rated best by inspectors, and which failed the test.

The sandwiches are made by Dakota Tom's Sandwiches in South Dakota, and were distributed in stores and truck stops in the Dakotas, Minnesota, Iowa, and Wyoming.