Rice, meat (I added a little more meat but you can add less if you like) and I used goat back leg meat, Oil, Tej pat (Bay leaf), dar chini (cinnamon), jaiphal (nutmeg) , javathri powder (optional),, ...

Pork Souvlaki with Lemon Rice is a traditional Greek dish that combines marinated pork skewers with flavorful lemon rice. The pork is marinated in a mixture of olive oil, lemon juice, garlic, and ...

Greek avgolemono soup offers a comforting harmony of rich chicken broth, tangy lemon, and creamy rice, all brought together ...

In another bowl, mix the egg yolks and lemon juice together until combined. When the orzo or rice is cooked, transfer 2 cups of the hot stock to the egg and lemon mixture, adding very slowly in a ...

But what I miss most from my dining hall days is the Greek bowl. Between you and me, I think this version of the Greek bowl ...

Feta Cheese: In the case of Greek chicken rice bowls, add it on the top to add creaminess to the bowl. Tzatziki Sauce: In ...